Sherried single malt distilled by Craigellachie, independently bottled up by Mossburn. This expression was distilled back in 2007 and before being bottled in 2021, it was finished in Oloroso sherry ho... Read more
The below chart tracks the cheapest price (excluding shipping) over time for Craigellachie 13 Year Old 2007 Vintage Casks (Mossburn). Each figure represents the average price per month for that online retailer
| Store | 12-01-2023 | 01-01-2024 | 02-01-2024 | 03-01-2024 | 04-01-2024 | 05-01-2024 |
|---|---|---|---|---|---|---|
| Drink Supermarket | N/A | 57.99 | 57.99 | 57.99 | 57.99 | 57.99 |
| Master of Malt | N/A | N/A | N/A | N/A | 56.39 | 56.39 |
Let us know your thoughts on a product or view reviews from others. Please note that CasKompare does not verify whether the user has used or purchased the product.
| Name | Craigellachie 13 Year Old 2007 Vintage Casks (Mossburn) |
|---|---|
| Brand | Craigellachie |
| Average Price | £62.86 |
| Type | Scotch Whisky |
| Region | Speyside Whisky |
| Volume | 700ml |
|---|---|
| Alcohol Content (ABV) | 46% |
| Country of Origin | Scotland |
| Created On CasKompare | 05-02-2022 |
Sherried single malt distilled by Craigellachie, independently bottled up by Mossburn. This expression was distilled back in 2007 and before being bottled in 2021, it was finished in Oloroso sherry hogsheads. Eventually, it was bottled at 13 years of age with an ABV of 46%, and then released for the Vintage Casks series.~ Master of Malt
Order Now: Experience the smooth taste and rich aroma of Craigellachie Scotch Whisky by ordering your 700ml bottle today With an ABV of46, this premium whisky is the perfect addition to any collection or for sharing with friends. Order now.
The Speyside region's rock, Craigellachie, is everything not your average 'Speyside' whiskey. Its fruity, muscular flavor, which was considered out of date even in 1891, is due to the employment of worm tub condensers. This robust but fragrant flavour goes against what is expected. Many distilleries in the earlier days of whiskey manufacturing used worm tubs to chill their alcohol. We continue to use this conventional method of returning our vapour to liquid form after distillation. We discover that the worm tubs give the spirit an added flavor, aiding in the development of our unique personality.
