Craigellachie 11 Year Old 2012 (Cask 900693) Cask Strength Collection (Signatory)

Name: Craigellachie 11 Year Old 2012 (Cask 900693) - Cask Strength Collection (Signatory)
Brand: Craigellachie
SKU: 6973369861c0595f50fb1325
Availability: InStock

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Volume

700ml

ABV

68.2%

Age

11 YO

Retailers

Craigellachie 11 Year Old 2012 (Cask 900693) is a cask strength Scotch whisky from the Speyside region, bottled at an ABV of 68.2%. Craigellachie distillery is known for its robust...

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Product Information

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Product Details

Name Craigellachie 11 Year Old 2012 (Cask 900693) Cask Strength Collection (Signatory)

Brand Craigellachie

Average Price £84.95

Type Scotch Whisky

Region Speyside Whisky

Product Properties

Volume 700ml

Alcohol Content (ABV) 68.2%

Age 11 Year Old

Country of Origin Scotland

Created On CasKompare 01-23-2026

Product Description

Craigellachie 11 Year Old 2012 (Cask 900693) is a cask strength Scotch whisky from the Speyside region, bottled at an ABV of 68.2%. Craigellachie distillery is known for its robust and distinctive style, often characterized by a rich, full-bodied profile. This expression is part of the Cask Strength Collection by Signatory, highlighting its strength and unique character.

Tasting Notes

Nose

Rich and intense with notes of honey, ripe fruits, and a hint of oak spice.

Palate

Full-bodied with flavors of caramel, dried fruits, and a touch of peppery spice.

Finish

Long and warming with lingering sweetness and a slight herbal note.

Additional Notes

A bold and characterful expression that showcases the distillery's unique profile at cask strength.

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About The Brand: Craigellachie

The Speyside region's rock, Craigellachie, is everything not your average 'Speyside' whiskey. Its fruity, muscular flavor, which was considered out of date even in 1891, is due to the employment of worm tub condensers. This robust but fragrant flavour goes against what is expected. Many distilleries in the earlier days of whiskey manufacturing used worm tubs to chill their alcohol. We continue to use this conventional method of returning our vapour to liquid form after distillation. We discover that the worm tubs give the spirit an added flavor, aiding in the development of our unique personality.

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