The Smoky Ten, a basic offering from Benriach that was introduced in 2020, demonstrates the distillery's proficiency with peated malt. Utilizing whiskey that had been aged in bourbon barrels, toasted ... Read more
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|Benriach The Smoky Ten
|Alcohol Content (ABV)
|10 Year Old
|Country of Origin
|Created On CasKompare
Notes: Benriach The Smoky Ten is a peated single malt Scotch whisky that is aged for ten years. It is a well-balanced whisky that combines the smokiness of peat with sweet notes of honey, vanilla, and fruit. The palate is complex, with a range of flavors including toasted oak, ginger, and smoke, while the finish is long and sweet. Overall, this is an excellent whisky for fans of smoky and peated whiskies.
Benriach The Smoky Ten is a whisky that is peated and matured in ex-bourbon barrels. This whisky is made with Scottish barley and the malted barley is first smoked with peat at the distillery before being distilled in copper pot stills. The whisky is then matured in a combination of ex-bourbon barrels and virgin oak barrels, which gives it a unique flavor profile. The peated malt and the use of virgin oak give this whisky a distinct smoky and spicy character that is different from other Benriach expressions. The Benriach distillery takes great care in the production of their whisky, ensuring that every step of the process is carefully managed to produce a high-quality spirit.
Benriach The Smoky Ten is a versatile whisky that can be enjoyed in a variety of ways. Neat is always a good option to appreciate the smoky notes on the nose and palate, but it can also be paired with smoked meats or cheeses to bring out the smokiness even more. For those who prefer a classic whisky cocktail, Benriach The Smoky Ten can be used to make a smoky twist on an Old Fashioned or Manhattan. Adding a splash of water or ice can also open up the flavors and aromas of this delicious single malt.
Order Now: Experience the smooth taste and rich aroma of Benriach Scotch Whisky by ordering your 700ml bottle today With an ABV of46, this budget friendly whisky is the perfect addition to any collection or for sharing with friends. Order now.
Benriach, a Speyside single malt Scotch whiskey, has a unique whisky manufacturing history that dates back to 1898 when founder John Duff constructed his distillery. Without this tradition, Benriach would not be the interesting and exceptional whisky that it is today. Benriach is a ruggedly picturesque distillery in north Speyside that draws water from a mineral-rich aquifer deep underneath the distillery. It is located on the site of the former Riach farm. Our whiskey producers are free to explore the full flavor potential of single malt, producing some of the richest, most multi-layered whiskies in Speyside, thanks to a long-standing history of distilling three varieties of whisky: traditional unpeated, Highland peated, and triple distilled. Under the direction of Master Blender Dr. Rachel Barrie, this custom is being practiced today. The tale of Benriach tells of a Speyside jewel that has been kept concealed but is now slowly disclosing its delights for everyone to enjoy.