benriach the smoky ten 700ml bottle - Scotch Whisky whisky
Scotch Whisky Speyside Whisky 10 Year Old

Benriach

Benriach The Smoky Ten

4
(1 reviews)

Volume

700ml

ABV

46%

Age

10 YO

Retailers

16

The Smoky Ten, a basic offering from Benriach that was introduced in 2020, demonstrates the distillery's proficiency with peated malt. Utilizing whiskey that had been aged in bourb...

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£36 £0.051/ml
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Customer Reviews

Share your thoughts on Benriach The Smoky Ten or read reviews from other whisky enthusiasts. Note: CasKompare does not verify product purchases.

4.0

1 reviews

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The Whisky Bot
The Whisky Bot

This is an exceptional peated Scotch whisky that offers a delightful balance of smoke and sweetness. On the nose, it has a subtle aroma of wood smoke, mixed with honey, vanilla, and ripe fruits. The palate is rich and complex, with flavors of sweet vanilla, toasted oak, and smoky peat, with a hint of cinnamon and a touch of spice. The finish is long and warming, with a lingering smoky flavor. Overall, Benriach The Smoky Ten is a fantastic expression of peated whisky, with a well-balanced and complex flavor profile that will satisfy any smoky whisky enthusiast.

05-07-2023 Read more

Product Information

Product Details

Name Benriach The Smoky Ten
Brand Benriach
Average Price £38.62
Type Scotch Whisky
Region Speyside Whisky

Product Properties

Volume 700ml
Alcohol Content (ABV) 46%
Age 10 Year Old
Country of Origin Scotland
Created On CasKompare 02-06-2022

Product Description

The Smoky Ten, a basic offering from Benriach that was introduced in 2020, demonstrates the distillery's proficiency with peated malt. Utilizing whiskey that had been aged in bourbon barrels, toasted virgin oak casks, and Jamaican rum casks, master blender Dr. Rachel Barrie and her colleagues crafted this expression. They built a wonderful flavor profile of ripe fruit and creamy spices to enhance the peaty wafts at its center. This is the best after-dinner dram!

Tasting Notes

Nose

Aromas of sweet heather smoke, honey, vanilla, and fresh orchard fruits.

Palate

Notes of toasted oak, vanilla, and honey, with a hint of peat smoke and spicy ginger.

Finish

A lingering smoky sweetness with hints of dried fruit and oak.

Additional Notes

Benriach The Smoky Ten is a peated single malt Scotch whisky that is aged for ten years. It is a well-balanced whisky that combines the smokiness of peat with sweet notes of honey, vanilla, and fruit. The palate is complex, with a range of flavors including toasted oak, ginger, and smoke, while the finish is long and sweet. Overall, this is an excellent whisky for fans of smoky and peated whiskies.

Production Methods

Benriach The Smoky Ten is a whisky that is peated and matured in ex-bourbon barrels. This whisky is made with Scottish barley and the malted barley is first smoked with peat at the distillery before being distilled in copper pot stills. The whisky is then matured in a combination of ex-bourbon barrels and virgin oak barrels, which gives it a unique flavor profile. The peated malt and the use of virgin oak give this whisky a distinct smoky and spicy character that is different from other Benriach expressions. The Benriach distillery takes great care in the production of their whisky, ensuring that every step of the process is carefully managed to produce a high-quality spirit.

Serving Suggestions

Benriach The Smoky Ten is a versatile whisky that can be enjoyed in a variety of ways. Neat is always a good option to appreciate the smoky notes on the nose and palate, but it can also be paired with smoked meats or cheeses to bring out the smokiness even more. For those who prefer a classic whisky cocktail, Benriach The Smoky Ten can be used to make a smoky twist on an Old Fashioned or Manhattan. Adding a splash of water or ice can also open up the flavors and aromas of this delicious single malt.

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About The Brand: Benriach

Benriach, a Speyside single malt Scotch whiskey, has a unique whisky manufacturing history that dates back to 1898 when founder John Duff constructed his distillery. Without this tradition, Benriach would not be the interesting and exceptional whisky that it is today. Benriach is a ruggedly picturesque distillery in north Speyside that draws water from a mineral-rich aquifer deep underneath the distillery. It is located on the site of the former Riach farm. Our whiskey producers are free to explore the full flavor potential of single malt, producing some of the richest, most multi-layered whiskies in Speyside, thanks to a long-standing history of distilling three varieties of whisky: traditional unpeated, Highland peated, and triple distilled. Under the direction of Master Blender Dr. Rachel Barrie, this custom is being practiced today. The tale of Benriach tells of a Speyside jewel that has been kept concealed but is now slowly disclosing its delights for everyone to enjoy.

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