Benriach 21 Year Old 2000 (cask 6) - Cask Strength Collection (Signatory) 700ml bottle - Scotch Whisky whisky
Scotch Whisky Speyside Whisky

Benriach

Benriach 21 Year Old 2000 (Cask 6) Cask Strength Collection (Signatory)

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Volume

700ml

ABV

59.2%

Retailers

3

A splendid addition to Signatory's independent Cask Strength Collection – 21 year old single malt from Benriach! Distilled back in May 2000, the whisky spent 20 years maturing in r...

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Benriach 21 Year Old 2000 (Cask 6) Cask Strength Collection (Signatory)

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Benriach 21 Year Old 2000 (Cask 6) Cask Strength Collection (Signatory)

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Benriach 21 Year Old 2000 (Cask 6) Cask Strength Collection (Signatory)

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Product Information

Product Details

Name Benriach 21 Year Old 2000 (Cask 6) Cask Strength Collection (Signatory)
Brand Benriach
Average Price £197.39

Product Properties

Volume 700ml
Alcohol Content (ABV) 59.2%
Country of Origin Scotland
Created On CasKompare 04-10-2022

Product Description

A splendid addition to Signatory's independent Cask Strength Collection – 21 year old single malt from Benriach! Distilled back in May 2000, the whisky spent 20 years maturing in refill butts, before a final 12 months finishing off in a fresh sherry butt. In August 2021, the cask was opened to release a total outturn of 685 bottles, at cask strength of 59.2% ABV. Just look at the deep ruby hue on this whisky! Cor!
~ Master of Malt

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About The Brand: Benriach

Benriach, a Speyside single malt Scotch whiskey, has a unique whisky manufacturing history that dates back to 1898 when founder John Duff constructed his distillery. Without this tradition, Benriach would not be the interesting and exceptional whisky that it is today. Benriach is a ruggedly picturesque distillery in north Speyside that draws water from a mineral-rich aquifer deep underneath the distillery. It is located on the site of the former Riach farm. Our whiskey producers are free to explore the full flavor potential of single malt, producing some of the richest, most multi-layered whiskies in Speyside, thanks to a long-standing history of distilling three varieties of whisky: traditional unpeated, Highland peated, and triple distilled. Under the direction of Master Blender Dr. Rachel Barrie, this custom is being practiced today. The tale of Benriach tells of a Speyside jewel that has been kept concealed but is now slowly disclosing its delights for everyone to enjoy.

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