Benriach
Volume
700ml
ABV
48.9%
Retailers
5
Benriach Malting Season (Second Edition) is a limited edition single malt Scotch whisky from the Benriach distillery. The Second Edition was released in 2021, and is a continuation...
Benriach Malting Season (Second Edition)
Benriach Malting Season (Second Edition)
Benriach Malting Season (Second Edition)
Benriach Malting Season (Second Edition)
Benriach Malting Season (Second Edition)
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Benriach Malting Season (Second Edition) is a limited edition single malt Scotch whisky from the Benriach distillery. The Second Edition was released in 2021, and is a continuation of the first edition that was released in 2019. This whisky is made using barley harvested during the malting season, which is considered to be the best time for producing whisky. The exact recipe and aging details of the Benriach Malting Season (Second Edition) are not publicly disclosed, but it is believed to be a combination of whiskies aged in various types of oak casks and bottled at cask strength. The whisky is highly sought after by collectors and connoisseurs, and is known for its complex flavor profile, with notes of fruit, spices, and smoke.
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Benriach, a Speyside single malt Scotch whiskey, has a unique whisky manufacturing history that dates back to 1898 when founder John Duff constructed his distillery. Without this tradition, Benriach would not be the interesting and exceptional whisky that it is today. Benriach is a ruggedly picturesque distillery in north Speyside that draws water from a mineral-rich aquifer deep underneath the distillery. It is located on the site of the former Riach farm. Our whiskey producers are free to explore the full flavor potential of single malt, producing some of the richest, most multi-layered whiskies in Speyside, thanks to a long-standing history of distilling three varieties of whisky: traditional unpeated, Highland peated, and triple distilled. Under the direction of Master Blender Dr. Rachel Barrie, this custom is being practiced today. The tale of Benriach tells of a Speyside jewel that has been kept concealed but is now slowly disclosing its delights for everyone to enjoy.
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