Arran
Volume
700ml
ABV
46%
Age
21 YO
Retailers
7
Arran 21 Year Old is a highly sought-after whisky that boasts a complex and rich flavor profile. Matured in a combination of ex-sherry and ex-bourbon casks, this single malt whisky...
Arran 21 Year Old
Arran 21 Year Old
Arran 21 Year Old
Arran 21 Year Old
Arran 21 Year Old
Arran 21 Year Old
Arran 21 Year Old
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1 reviews
Well-balanced and smooth. On the nose, there are aromas of ripe fruit, toffee, and vanilla, while the palate offers notes of honey, spices, and dark chocolate with a subtle smokiness. The finish is long and satisfying with a hint of oak and spice.
Arran 21 Year Old is a highly sought-after whisky that boasts a complex and rich flavor profile. Matured in a combination of ex-sherry and ex-bourbon casks, this single malt whisky offers a perfect balance of sweetness and spice. On the nose, it offers aromas of vanilla, honey, and tropical fruits, while the palate is rich and full-bodied with flavors of dark chocolate, toffee, and dried fruits. The finish is long and warming with a hint of smoke. This exquisite whisky is a must-try for any whisky enthusiast looking for a luxurious and well-rounded dram. Compare prices for Arran 21 Year Old on our website and find the best deals from top retailers.
Rich and fruity aroma with notes of toffee, honey, and vanilla.
Sweet and creamy with flavors of dark chocolate, raisins, and dried fruits. Hints of oak and spice are also present.
Long and warming with a balance of sweetness and oak.
The Arran 21 Year Old is a well-aged single malt whisky from the Isle of Arran distillery. Matured in a combination of ex-sherry and ex-bourbon casks, this whisky has a rich and complex flavor profile. It is bottled at 46% ABV and is non-chill filtered, allowing the full depth of flavor to come through. A perfect addition to any whisky collection or as a gift for a whisky enthusiast.
Arran 21 Year Old is a premium single malt Scotch whisky made using traditional methods. The whisky is crafted at the Isle of Arran Distillery, located on the eponymous island off the west coast of Scotland. The whisky is aged for a minimum of 21 years in a combination of ex-bourbon and ex-sherry casks, imparting complex flavors and aromas to the spirit. The whisky is non-chill filtered and bottled at natural cask strength, resulting in a rich and full-bodied whisky that showcases the unique characteristics of the Arran terroir. The production of Arran 21 Year Old follows the distillery's commitment to sustainable practices, using locally sourced barley and water, and generating renewable energy from the island's natural resources.
Arran 21 Year Old is a complex and sophisticated whisky that deserves to be enjoyed in a quiet and peaceful setting, ideally with friends or loved ones. To fully appreciate the delicate nuances of its flavor, it's best served in a Glencairn glass, neat or with a drop or two of water. The lower alcohol content also makes it an ideal choice for sipping after dinner or as a nightcap. Pair it with a piece of high-quality dark chocolate or a slice of nutty, aged cheese for an indulgent experience that will delight your taste buds.
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Scottish rainfall at Loch Na Davie in the hills above the distillery is the source of Arran Single Malt. Six waterfalls along the Easan Biorach burn cleanse the water as it flows through it as it cascades down the mountain. Whole grains of our barley are sent to us from mainland maltsters. We grind the grains at Lochranza after that. The spirit absorbs color and flavor from the wood over many years in our warehouses on Arran. It is crucial that the casks we use be of the highest caliber. We never add caramel or use cold filtering to remove flavor from our whiskies. Our water is so pure that we can produce a clear, delicious dram that is pure and unadulterated. Nearly 30 years ago, we started distilling at our first distillery in lovely Lochranza. The closeness to Loch na Davie gave us access to a pretty unique supply of fresh water for distillation although many other places were at the time taken into consideration. We were certain that this would benefit us going forward. In 2019, we launched our second distillery in Lagg in the south of the island, where we produce a very distinctive peated single malt. In 1995, the north end of the island saw the establishment of the Lochranza distillery. At Lagg in the south end, we now have a sister distillery for Scottish whiskey.
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