Arran
Volume
700ml
ABV
56.2%
Age
NAS
Retailers
19
Arran The Bothy Quarter Cask is a single malt Scotch whisky produced by the Isle of Arran Distillery on the island of Arran in the western Highlands of Scotland. It is a limited ed...
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
Arran The Bothy Quarter Cask
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1 reviews
Complex, with a rich aroma and a spicy finish. The nose is a delightful blend of oak, vanilla, and citrus, with hints of cinnamon and nutmeg. On the palate, it's smooth and creamy, with notes of honey, toffee, and dried fruit, followed by a warming spice kick. The finish is long and spicy, with a pleasant smokiness and a hint of salt.
Arran The Bothy Quarter Cask is a single malt Scotch whisky produced by the Isle of Arran Distillery on the island of Arran in the western Highlands of Scotland. It is a limited edition whisky that has been aged in small oak barrels, known as quarter casks, which are about half the size of standard barrels. Aging the whisky in these smaller barrels allows for a greater surface area of the whisky to come into contact with the oak, resulting in a more intense and flavorful whisky. The Bothy Quarter Cask is aged for a minimum of 10 years in oak barrels before being transferred to the quarter casks for a period of time to pick up additional flavor. The exact length of time that the whisky spends in the quarter casks will vary depending on the batch, but it is typically around 6-12 months. The Bothy Quarter Cask has a full-bodied, rich flavor with notes of dried fruit, spices, and oak. It is typically enjoyed neat or with a splash of water to allow the full range of flavors to be appreciated.
Notes of caramel, vanilla, honey, and citrus, with a subtle hint of smoke and spice.
Rich and creamy with flavors of toffee, vanilla, and baked apples, followed by a hint of spice and oak.
Long and warming with a mix of sweet and spicy notes, with a subtle smokiness lingering in the background.
Arran The Bothy Quarter Cask is a single malt Scotch whisky that is aged for at least three years in small quarter casks, which impart more oak flavor and a faster maturation process. This expression has a sweet and creamy profile with a hint of spice and smoke, making it a great addition to any whisky collection.
Arran The Bothy Quarter Cask is a single malt Scotch whisky that is matured in first-fill ex-bourbon barrels for approximately 7 years, followed by being finished in smaller quarter casks for a few months to enhance the flavor and richness of the whisky. The smaller casks increase the contact between the whisky and the wood, resulting in a more intense flavor and aroma. The whisky is non-chill filtered and bottled at cask strength to preserve its natural flavor and texture. Produced by the Arran distillery, which is situated on the Isle of Arran in Scotland, this whisky is a perfect representation of the island's unique terroir.
Arran The Bothy Quarter Cask is a single malt whisky produced by the Arran Distillery, located on the Isle of Arran in Scotland. The whisky is matured in smaller quarter casks, which increases the surface area of the wood in contact with the whisky, resulting in a more intense flavor profile. The whisky is bottled without any chill-filtration or added coloring, allowing the natural flavors and aromas to shine through. This production method ensures that every sip of Arran The Bothy Quarter Cask is a true representation of the whisky's unique character and the island's terroir.
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Scottish rainfall at Loch Na Davie in the hills above the distillery is the source of Arran Single Malt. Six waterfalls along the Easan Biorach burn cleanse the water as it flows through it as it cascades down the mountain. Whole grains of our barley are sent to us from mainland maltsters. We grind the grains at Lochranza after that. The spirit absorbs color and flavor from the wood over many years in our warehouses on Arran. It is crucial that the casks we use be of the highest caliber. We never add caramel or use cold filtering to remove flavor from our whiskies. Our water is so pure that we can produce a clear, delicious dram that is pure and unadulterated. Nearly 30 years ago, we started distilling at our first distillery in lovely Lochranza. The closeness to Loch na Davie gave us access to a pretty unique supply of fresh water for distillation although many other places were at the time taken into consideration. We were certain that this would benefit us going forward. In 2019, we launched our second distillery in Lagg in the south of the island, where we produce a very distinctive peated single malt. In 1995, the north end of the island saw the establishment of the Lochranza distillery. At Lagg in the south end, we now have a sister distillery for Scottish whiskey.
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