Tomatin
Volume
700ml
ABV
49.5%
Age
29 YO
Retailers
3
Tomatin 1994 29 Year Old Whisky Sponge Edition 82 is a Scotch whisky produced in the Highland region of Scotland. With an age statement of 29 years, it reflects the distillery's co...
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Tomatin 1994 29 Year Old Whisky Sponge Edition 82
Tomatin 1994 29 Year Old Whisky Sponge Edition 82
Tomatin 1994 29 Year Old Whisky Sponge Edition 82
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Tomatin 1994 29 Year Old Whisky Sponge Edition 82 is a Scotch whisky produced in the Highland region of Scotland. With an age statement of 29 years, it reflects the distillery's commitment to crafting aged expressions. This whisky has an alcohol by volume (ABV) of 49.5%.
Rich and complex with notes of dried fruits, honey, and a hint of oak. Subtle spices and floral undertones add depth.
Full-bodied with flavors of dark chocolate, ripe berries, and a touch of vanilla. The oak influence is present but well-integrated, providing a smooth mouthfeel.
Long and warming, with lingering notes of spice and a slight nuttiness that rounds off the experience.
An exceptional expression that showcases the depth and character of aged Tomatin, balancing sweetness and complexity beautifully.
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In the hamlet of Tomatin, there is a single malt Scotch whisky distillery. Given that it is located 25 minutes south of Inverness, its whiskey is considered to be from the Highland area. The distillery wasn't built until 1897, going by the name Tomatin Spey Distillery Co Ltd, even though it is believed that whiskey has been produced on the site since the 16th century when cattle drivers would purchase it from a nearby still. The business filed for bankruptcy in 1906 and reopened in 1909 under new management. It was acquired by the Japanese company Takara Shuzo in 1986 after the liquidation of its owners, and the name was changed to Tomatin Distillery Co Ltd. Up until 1958, the distillery ran on just two stills. They started adding stills to improve production capacity at that point, and by the 1970s, they were producing 12.5 million gallons of whiskey annually. Tomatin was formerly thought to be the biggest malt distillery in Scotland,[3] but as of 2007, they were only producing 2.5 million liters of alcohol, and since the mid-1980s, stills have been removed, reducing its total capacity to just over 5 million liters. Eighty percent of Tomatin's whiskey, including its own labels Antiquary and Talisman, is used to make blended whiskies. The distillery is currently increasing its core range and working to strengthen its reputation as a single malt producer. The 12-year-old was introduced in 2003 to replace Tomatin's standard 10-year-old malt. There are also often created single-cask, 32-year, and 40-year restricted releases. Cù Bcan, a single malt that is just minimally peated and produced at the distillery for one week a year, has just recently started to be made.
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