aberfeldy 12 year old 700ml bottle - Scotch Whisky whisky
Scotch Whisky Highland Whisky 12 Year Old

Aberfeldy

Aberfeldy 12 Year Old

4
(1 reviews)

Volume

700ml

ABV

40%

Age

12 YO

Retailers

27

Aberfeldy 12 Year Old is a single malt Scotch whisky from the Highlands region of Scotland. It is made using fresh spring water sourced from the Pitilie Burn that flows through the...

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Customer Reviews

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The Whisky Bot
The Whisky Bot

Great for beginners and connoisseurs alike. It has a golden honey color and a nose of heather honey, hints of spice, and a subtle peatiness. On the palate, there are flavors of honey and creamy vanilla, with a smooth and well-balanced finish that lingers on the tongue.

Product Information

Product Details

Name Aberfeldy 12 Year Old
Brand Aberfeldy
Average Price £47.34

Product Properties

Volume 700ml
Alcohol Content (ABV) 40%
Age 12 Year Old
Country of Origin Scotland
Created On CasKompare 07-19-2023

Product Description

Aberfeldy 12 Year Old is a single malt Scotch whisky from the Highlands region of Scotland. It is made using fresh spring water sourced from the Pitilie Burn that flows through the distillery grounds. The whisky is aged in a combination of American oak and European oak casks, resulting in a smooth and sweet flavour profile with hints of honey, vanilla and spices. This whisky is a great choice for those who are new to single malts or those who enjoy a mellow and approachable dram. It is a versatile whisky that can be enjoyed neat, on the rocks or in cocktails. Compare prices on Aberfeldy 12 Year Old and find the best deals today.

Tasting Notes

Nose

Sweet with honey, caramel, vanilla, and fruity notes of apple and pear.

Palate

Creamy and smooth, with flavors of honey, toffee, vanilla, and spice, along with hints of citrus and oak.

Finish

Medium-long with a slight nuttiness and a lingering sweetness.

Additional Notes

The Aberfeldy 12 Year Old is a Highland single malt whisky known for its sweet and smooth character. It is made using pure fresh spring water from the Pitilie Burn and is aged in a combination of American oak and Spanish sherry casks, which contribute to its rich and complex flavor profile. This whisky is a great choice for those who enjoy a sweeter style of whisky and makes for a great introduction to the world of single malt whisky.

Production Methods

Aberfeldy 12 Year Old is a single malt Scotch whisky that is crafted using traditional production methods. The process begins with the finest malted barley being sourced and ground into grist. The grist is then combined with pure water from the nearby Pitilie Burn and mashed to extract the sugars needed for fermentation. The resultant wort is then fermented using specially selected yeast strains in Aberfeldy's traditional wooden washbacks, which contributes to the whisky's unique flavor profile. The fermented wash is then distilled in copper stills to produce a spirit that is matured in American oak casks that have previously held bourbon, which imparts the whisky with its distinctive honeyed and spicy notes. The resulting whisky is a testament to Aberfeldy's commitment to traditional methods and quality craftsmanship.

Serving Suggestions

Aberfeldy 12 Year Old is a versatile single malt Scotch whisky that can be enjoyed neat or on the rocks. Its smooth, honeyed notes make it an excellent choice for cocktails, such as an Old Fashioned or a Whisky Sour. For a classic serving suggestion, pour a measure of Aberfeldy 12 Year Old into a whisky glass and add a splash of room temperature water to open up the flavors. Sip and savor the smooth, rich taste, taking note of the hints of vanilla and toffee. Alternatively, pair Aberfeldy 12 Year Old with a dessert such as caramelized apples or vanilla ice cream to enhance its sweetness and create a luxurious after-dinner experience.

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About The Brand: Aberfeldy

The sole Scotch whisky distillery established by the Dewar family is Dewar's Aberfeldy Distillery, which was first conceived of in 1896 by John Dewar's sons. The business required extra single malt whiskey to add to their blend of Dewar's, a popular and extremely profitable blended whisky brand. Tommy and John Alexander Dewar decided to construct their whiskey distillery in the center of Highland Perthshire, on the outskirts of the settlement of Aberfeldy, for a variety of reasons. The Pitilie Burn, a tiny river that flows through the distillery and empties into the River Tay, is a fantastic natural water supply that likely had a significant role in the choice. Even today, Aberfeldy whiskey is made using the Burn's gold-rich water. The distillery is easily supplied with fuel and barley by rail from the adjacent city of Perth, and the final product could be brought back to be mixed and packaged. Due to this, the whisky's marketing approach was quite effective. The line is no longer operational, although the location still has a steam engine and wagon carrying whiskey casks. The ultimate justification could have been emotional. The construction of Aberfeldy by his sons was a sort of homecoming as the modest croft where our founder, John Dewar, was born located just three miles from Aberfeldy in the little village of Dull. Charles Doig, the leading distillery architect of the time, designed Dewar's Aberfeldy Distillery, whose distinctive pagoda roof still dominates the distillery's skyline. Production started in 1898 after the foundation stone was put in 1896. With its linear layout of the many whisky-making operations, Aberfeldy is a superb example of rational design.

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