Balblair 1965 Cask 0894 Bot.2008 is a Scotch whisky that has been aged for 43 years. It has an ABV of 52.3%. Balblair distillery is known for its vintage releases, showcasing the u...
This description was partially generated using AI
Compare prices from£1750to£1750
Available at 1 Retailers
Best Price
Whisky Exchange
In Stock
Balblair 1965 Cask 0894 Bot.2008
Customer Reviews
Share your thoughts on Balblair 1965 Cask 0894 Bot.2008 or read reviews from other whisky enthusiasts. Note: CasKompare does not verify product purchases.
Balblair 1965 Cask 0894 Bot.2008 is a Scotch whisky that has been aged for 43 years. It has an ABV of 52.3%. Balblair distillery is known for its vintage releases, showcasing the unique character of each specific year.
Tasting Notes
Nose
Rich notes of dark chocolate, dried fruits, and a hint of spice, complemented by a subtle earthiness and floral undertones.
Palate
Full-bodied with layers of toffee, ripe berries, and a touch of oak, balanced by a gentle warmth and a hint of citrus zest.
Finish
Long and complex, with lingering notes of dark fruit, chocolate, and a gentle spice that fades gracefully.
Additional Notes
An exceptional and well-rounded whisky that showcases the depth and character of its long maturation.
Ready to buy?
Compare prices from 1 trusted retailers and find the best deal
About The Brand: Balblair
Balblair, Scotland's most iconic distillery, is situated on an isolated mountain with unobstructed views of the Dornoch Firth. Everything we stand for is embodied in our whiskies. In order to create our distinctive, character-filled whiskey, we only employ the best ingredients and time-honored techniques. Our Highland house has a mysterious, interesting vibe to it since it is built on an old Pictish meeting spot. The isolated Clach Biorach standing stone, which still stands close to the distillery, watched over the Picts when they gathered more than 3,000 years ago, just as it does for us now. Each bottle of Balblair contains a distinctive Z Rod marking that serves as a symbol and a testament to its lengthy heritage. Our exceptional light yet nuanced spirit is made in our original squat neck pot stills using ingredients like Black Isle barley and the open lade water that runs down the Edderton Hills and captures genuine local flavor. Our single malt is the result of the perseverance and commitment of our skilled artisans, who won't accept anything less than the finest for Balblair. We never rush or make concessions. This controlled and thorough process allows us to use time to produce the flavor of our distinctive new make spirit, which was fermented for an unusually lengthy 62 hours and then slowly distilled for 4 1/2 hours.
