BenRiach
Volume
700ml
ABV
55.1%
Age
9 YO
Retailers
2
BenRiach 2015 9 Year Old Barbadillo Oloroso Sherry Gleann Mor Rare Find is a Scotch whisky from the Speyside region, aged for 9 years. It has an ABV of 55.1%. BenRiach distillery i...
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Benriach 2015 9 Year Old Barbadillo Oloroso Sherry Gleann Mor Rare Find
Benriach 2015 9 Year Old Barbadillo Oloroso Sherry Gleann Mor Rare Find
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BenRiach 2015 9 Year Old Barbadillo Oloroso Sherry Gleann Mor Rare Find is a Scotch whisky from the Speyside region, aged for 9 years. It has an ABV of 55.1%. BenRiach distillery is known for its innovative approach to whisky production, often experimenting with various cask finishes.
Rich and complex with notes of dried fruits, dark chocolate, and a hint of spice from the Oloroso sherry cask influence.
Full-bodied with flavors of figs, raisins, and a touch of nuttiness, complemented by a warming spice and a creamy mouthfeel.
Long and satisfying, with lingering notes of dark fruit and a subtle oakiness.
A well-balanced whisky that showcases the influence of the Barbadillo Oloroso sherry, offering depth and richness.
The BenRiach 2015 9 Year Old Barbadillo Oloroso Sherry Gleann Mor Rare Find is a Scotch whisky from the Speyside region, aged for 9 years in Barbadillo Oloroso sherry casks. This expression showcases the influence of the sherry cask on its flavor profile.
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Benriach, a Speyside single malt Scotch whiskey, has a unique whisky manufacturing history that dates back to 1898 when founder John Duff constructed his distillery. Without this tradition, Benriach would not be the interesting and exceptional whisky that it is today. Benriach is a ruggedly picturesque distillery in north Speyside that draws water from a mineral-rich aquifer deep underneath the distillery. It is located on the site of the former Riach farm. Our whiskey producers are free to explore the full flavor potential of single malt, producing some of the richest, most multi-layered whiskies in Speyside, thanks to a long-standing history of distilling three varieties of whisky: traditional unpeated, Highland peated, and triple distilled. Under the direction of Master Blender Dr. Rachel Barrie, this custom is being practiced today. The tale of Benriach tells of a Speyside jewel that has been kept concealed but is now slowly disclosing its delights for everyone to enjoy.
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