A fabulous 25 year old BenRiach and peated too, which is unusual for a Speyside malt. This is the next step up after the lovely 21 year old Authenticus, offering up more complexity and power as well a... Read more
The below chart tracks the cheapest price (excluding shipping) over time for Benriach 25 Year Old Authenticus Peated. Each figure represents the average price per month for that online retailer
| Store | 07-01-2024 | 08-01-2024 | 09-01-2024 | 10-01-2024 | 11-01-2024 | 12-01-2024 |
|---|---|---|---|---|---|---|
| Whisky Exchange | 325.00 | 325.00 | 325.00 | 325.00 | 325.00 | 325.00 |
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| Name | Benriach 25 Year Old Authenticus Peated |
|---|---|
| Brand | BenRiach |
| Average Price | £325.00 |
| Type | Scotch Whisky |
| Region | Speyside Whisky |
| Volume | 700ml |
|---|---|
| Alcohol Content (ABV) | 46% |
| Country of Origin | Scotland |
| Created On CasKompare | 02-06-2022 |
A fabulous 25 year old BenRiach and peated too, which is unusual for a Speyside malt. This is the next step up after the lovely 21 year old Authenticus, offering up more complexity and power as well as oodles of smoke.~ Master of Malt
Order Now: Experience the smooth taste and rich aroma of BenRiach Scotch Whisky by ordering your 700ml bottle today With an ABV of46, this premium whisky is the perfect addition to any collection or for sharing with friends. Order now.
Benriach, a Speyside single malt Scotch whiskey, has a unique whisky manufacturing history that dates back to 1898 when founder John Duff constructed his distillery. Without this tradition, Benriach would not be the interesting and exceptional whisky that it is today. Benriach is a ruggedly picturesque distillery in north Speyside that draws water from a mineral-rich aquifer deep underneath the distillery. It is located on the site of the former Riach farm. Our whiskey producers are free to explore the full flavor potential of single malt, producing some of the richest, most multi-layered whiskies in Speyside, thanks to a long-standing history of distilling three varieties of whisky: traditional unpeated, Highland peated, and triple distilled. Under the direction of Master Blender Dr. Rachel Barrie, this custom is being practiced today. The tale of Benriach tells of a Speyside jewel that has been kept concealed but is now slowly disclosing its delights for everyone to enjoy.
