A creamy, smoky coastal single malt from Elements of Islay, this whisky offers aromas of caramel flapjacks, stewed apples, vanilla and salty, medicinal peat smoke. The palate holds notes of ripe mango... Read more
The below chart tracks the cheapest price (excluding shipping) over time for Lg10 – Elements Of Islay. Each figure represents the average price per month for that online retailer
Store | 06-01-2024 | 07-01-2024 | 08-01-2024 | 09-01-2024 | 10-01-2024 | 11-01-2024 |
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Whisky Exchange | 199.00 | 199.00 | 199.00 | 199.00 | 199.00 | 199.00 |
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Name | Lg10 – Elements Of Islay |
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Brand | Lagavulin |
Average Price | £199.00 |
Type | Scotch Whisky |
Region | Islay Whisky |
Volume | ml |
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Alcohol Content (ABV) | 57.4% |
Country of Origin | Scotland |
Created On CasKompare | 08-27-2023 |
A creamy, smoky coastal single malt from Elements of Islay, this whisky offers aromas of caramel flapjacks, stewed apples, vanilla and salty, medicinal peat smoke. The palate holds notes of ripe mango, pineapple, grilled peaches, salty sea air, malty barley and rich smoke.~ The Whisky Exchange
Order Now: Experience the smooth taste and rich aroma of Lagavulin Scotch Whisky by ordering your bottle today With an ABV of57.4, this premium whisky is the perfect addition to any collection or for sharing with friends. Order now.
One of Islay's oldest distilleries, Lagavulin is known around the world for its smokey, peaty whiskies. A malt whiskey distillery called Lagavulin is located in the Scottish hamlet of Lagavulin on the southern tip of the island of Islay. It produces the spirit used to make Islay single malt Scotch whisky. Diageo, a global provider of alcoholic beverages with its headquarters in London, is the owner of Lagavulin. It was once advertised under the no longer in existence Classic Malts line of single malts. The typical release is a 16-year-old with a 43% ABV. Additionally, a Distiller's edition that was aged in Pedro Ximénez Sherry barrels is bottled. A 12-year-old cask-strength variant and numerous older and rarer expressions are also routinely released in addition to these. The name Lagavulin is a translation from the Scottish Gaelic means hollow of the mill, Lag a' Mhuilinn.