Lagavulin
Volume
700ml
ABV
43%
Age
19 YO
Retailers
2
Lagavulin 1980 (bottled 1999) Pedro Ximénez Cask Finish - Distillers Edition is a 19-year-old Scotch whisky from the Islay region, known for its rich and peaty character. This expr...
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Lagavulin 1980 (Bottled 1999) Pedro Ximénez Cask Finish Distillers Edition
Lagavulin 1980 (Bottled 1999) Pedro Ximénez Cask Finish Distillers Edition
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Lagavulin 1980 (bottled 1999) Pedro Ximénez Cask Finish - Distillers Edition is a 19-year-old Scotch whisky from the Islay region, known for its rich and peaty character. This expression features a finish in Pedro Ximénez casks, which adds a unique sweetness to the whisky. Lagavulin is renowned for its heavily peated style, making this release a notable addition to their portfolio.
Rich and complex with notes of dried fruits, dark chocolate, and a hint of smoke, complemented by the sweetness of Pedro Ximénez sherry.
Full-bodied with a luscious mouthfeel, featuring flavors of figs, raisins, and a touch of toffee, balanced by the signature Lagavulin peat smoke.
Long and warming, with lingering notes of sherry sweetness and a gentle smokiness that fades slowly.
An exceptional expression that showcases the depth and richness of Lagavulin, enhanced by the influence of Pedro Ximénez cask finishing.
Lagavulin 1980 (bottled 1999) Pedro Ximénez Cask Finish - Distillers Edition is a 19-year-old Scotch whisky from the Islay region, finished in Pedro Ximénez casks. This expression showcases the influence of the sweet, rich characteristics imparted by the Pedro Ximénez cask.
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One of Islay's oldest distilleries, Lagavulin is known around the world for its smokey, peaty whiskies. A malt whiskey distillery called Lagavulin is located in the Scottish hamlet of Lagavulin on the southern tip of the island of Islay. It produces the spirit used to make Islay single malt Scotch whisky. Diageo, a global provider of alcoholic beverages with its headquarters in London, is the owner of Lagavulin. It was once advertised under the no longer in existence Classic Malts line of single malts. The typical release is a 16-year-old with a 43% ABV. Additionally, a Distiller's edition that was aged in Pedro Ximénez Sherry barrels is bottled. A 12-year-old cask-strength variant and numerous older and rarer expressions are also routinely released in addition to these. The name Lagavulin is a translation from the Scottish Gaelic means hollow of the mill, Lag a' Mhuilinn.
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