Since 1949, the Scottish distillery Tullibardine has been producing single malt whiskey. The major water supplies for the distillery, the Ochil Hills and the Danny Burn, are nearby in Blackford, Perth and Kinross. In 1995, the distillery's then-owners Whyte & Mackay put it on hold. It was sold to Tullibardine Distillery Ltd in 2003, and they started making whiskey again. The distillery was purchased by the French company Picard Vins & Spiritueux in 2011. Terroirs Distillers, a company founded by this company in 2013, is a distillery. A variety of single malt whiskies, including 'Aged Oak Edition Single Malt Whisky' and 'Sherry Finish Malt Whisky,' are produced at the distillery, along with associated liqueurs. A visitor center is managed by Tullibardine Distillery.