Springbank
Volume
700ml
ABV
53.2%
Age
31 YO
Retailers
1
Springbank 1966 Local Barley Bot.1997 Cask #485 is a 31-year-old Scotch whisky from the Campbeltown region, known for its rich history and unique production methods. With an ABV of...
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Springbank 1966 Local Barley Bot.1997 Cask #485
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Springbank 1966 Local Barley Bot.1997 Cask #485 is a 31-year-old Scotch whisky from the Campbeltown region, known for its rich history and unique production methods. With an ABV of 53.2%, this whisky showcases the distillery's commitment to traditional craftsmanship. Springbank is recognized for its distinctive character, often reflecting the maritime influences of its coastal location.
Rich and complex with notes of dried fruits, honey, and a hint of brine, complemented by subtle spices and a touch of oak.
Full-bodied with flavors of dark chocolate, toffee, and citrus zest, alongside a distinctive earthiness and a slight nuttiness.
Long and warming, with lingering notes of smoke, dried fruit, and a touch of sea salt.
An exceptional expression showcasing the unique character of Springbank, with a perfect balance of sweetness and savory elements.
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On the Kintyre Peninsula in western Scotland, there is a family-run single malt whiskey distillery called Springbank. It is owned by J & A Mitchell & Company, the same company that controls the Glengyle distillery, William Cadenheads, the oldest independent bottler, and a number of blended scotch brands. One of the remaining single malt whisky makers still operating in Campbeltown, which formerly had over thirty operational distilleries, is Springbank, which received its license in 1828. Three different kinds of peated and unpeated malt whiskey are produced by the distillery and bottled. A sizable portion of its distillate is sold to bigger blenders or used to make one of J&A Mitchell's own blended scotch brands, such Campbeltown Loch, while the remainder is bottled as single malt.
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