Longmorn, the venerable Speyside whisky distiller, has recently unveiled its latest gems to the discerning whisky aficionados: the Longmorn 18 Years Old and Longmorn 22 Years Old single malts. These offerings are not merely whiskies; they epitomize a commitment to excellence, with Longmorn setting a precedent to exclusively bottle whiskies aged for 18 years or more, a testament to their dedication to quality and refinement.
The introduction of these two esteemed expressions marks a pivotal moment in Longmorn's storied history. Crafted as annual single-batch releases, they embody the essence of the brand's ethos, showcasing the artistry and expertise honed over 130 years of continuous whisky production. Rooted in tradition yet embracing innovation, these whiskies are a tribute to the legacy of founder John Duff, who laid the foundation for excellence in Speyside whisky.
The Longmorn 18 Years Old emerges as the youngest addition to the brand's illustrious portfolio. Bottled at cask strength without chill-filtration or added caramel coloring, this expression embodies purity and depth. With an assertive ABV of 57.6%, it delivers a symphony of flavors, from the seductive sweetness of toffee apples to the delicate nuances of apricots and the indulgent richness of milk chocolate lingering on the finish. It's a whisky that beckons both seasoned connoisseurs and curious newcomers alike, promising an unforgettable sensory journey.
Meanwhile, the Longmorn 22 Years Old stands as a testament to the transformative power of time. Bottled at 54.5% ABV, this distinguished expression exudes complexity and sophistication. Embarking on a sensory odyssey, one encounters an exquisite interplay of flavors – from the velvety embrace of hazelnut praline to the luscious sweetness of toffee, punctuated by vibrant citrus notes and the subtle elegance of poached pears. Each sip unveils a new layer of depth, a testament to the meticulous craftsmanship and patience invested in its creation.
Kevin Balmforth, the esteemed cask expert at Chivas Brothers, the custodian of Longmorn, extols the virtues of these remarkable whiskies. He underscores Longmorn's status as a "blender's dream," emphasizing its unwavering commitment to quality and consistency. For Balmforth, the 18-year-old epitomizes accessibility and universal appeal, while the 22-year-old showcases the pinnacle of maturation, offering a glimpse into the extraordinary richness and complexity that time bestows upon whisky.
Jayne Murphy, the astute marketing director for malts at Chivas Brothers, shares her insights into the evolving landscape of single malts. She heralds a bright future for the category, noting the burgeoning demand from consumers worldwide. With a keen focus on Longmorn's latest releases, Murphy emphasizes their distinctive allure, encapsulated in their exquisite packaging adorned with deep purple hues and statement gold accents, a homage to Longmorn's illustrious heritage.
Looking ahead, Murphy hints at the possibility of future special releases, guided by a commitment to expanding Longmorn's global footprint. While acknowledging the premium price point, she underscores the intrinsic value imbued within each bottle – a reflection of the distillery's unparalleled quality and heritage. Indeed, with 130 years of whisky-making prowess behind them, Longmorn stands as a beacon of excellence in the world of single malts, inviting enthusiasts to savor the essence of Speyside craftsmanship with every sublime sip.
About Longmorn
Longmorn is a revered Scotch whisky distillery located in the Speyside region of Scotland, renowned for producing exceptional single malt whiskies. Established in 1894 by John Duff, who had previously been involved in founding several other distilleries, Longmorn has a long and storied history in the whisky industry. The distillery is situated near the town of Elgin, in an area known for its abundant natural resources, including pure spring water and barley.
The whiskies produced at Longmorn are celebrated for their complexity, depth of flavor, and smoothness. Longmorn single malts are often characterized by their fruity and floral notes, along with hints of spice and oak. The distillery's commitment to quality is evident in its meticulous production process, which includes the use of copper pot stills and traditional wooden washbacks for fermentation.
Longmorn single malts are primarily aged in a combination of ex-bourbon and ex-sherry casks, allowing the whiskies to develop rich and nuanced flavors over time. The distillery also releases limited-edition expressions, often aged for extended periods or finished in specialty casks, showcasing the versatility and craftsmanship of Longmorn whisky.
Despite its reputation for producing exceptional whiskies, Longmorn has historically been less well-known than some of its Speyside neighbors. However, in recent years, the distillery has garnered increased attention from whisky enthusiasts and collectors, leading to a greater appreciation for its products.
Visitors to Longmorn Distillery can enjoy guided tours and tastings, gaining insight into the art of whisky production and the history of the distillery. Longmorn's picturesque surroundings and traditional distillation methods make it a must-visit destination for whisky lovers exploring the Speyside region of Scotland. Whether enjoyed neat, with a splash of water, or as part of a whisky cocktail, Longmorn single malt whiskies offer a memorable and rewarding drinking experience.