Mannochmore 13 Year Old (Cask 2690) is a Scotch whisky from the Speyside region, known for its rich and fruity character. With an ABV of 53.7%, this expression showcases the distil...
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Mannochmore 13 Year Old (Cask 2690) Dràm Mòr
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Mannochmore 13 Year Old (Cask 2690) is a Scotch whisky from the Speyside region, known for its rich and fruity character. With an ABV of 53.7%, this expression showcases the distillery's commitment to quality and craftsmanship. Mannochmore distillery is recognized for producing a range of single malts that often exhibit a balance of sweetness and complexity.
Tasting Notes
Nose
Rich notes of honey, vanilla, and ripe orchard fruits with a hint of spice and oak.
Palate
Full-bodied with layers of toffee, dark chocolate, and dried fruits, complemented by a subtle herbal note.
Finish
Long and warming with lingering sweetness and a touch of oak spice.
Additional Notes
A well-balanced and complex whisky that showcases the character of Mannochmore with a robust ABV.
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About The Brand: Mannochmore
John Haig & Co. created the distillery in 1971. The distillery was decommissioned from 1985 and 1989, after which it was restored and began producing a Mannochmore single malt in 1992. The black Loch Dhu single malt whisky, also known as 'Black Loch' in Scottish Gaelic, was first launched in 1996 and has since gained popularity despite (or perhaps precisely because of) its somewhat peculiar look and flavor. The distillery, which shares personnel with the neighbouring Glenlossie distillery and only produces for twelve months at a time after a temporary re-closure in 1995, alternates breaks of twelve months with Glenlossie. Even though the infamous Loch Dhu hasn't been produced since 1999, Mannochmore distillery has been run year-round by its own staff since 2008. The distillery's home location, Speyside, receives its water from Bardon Burn. Castle Head Maltings in Elgin is where the malt is bought. One mash tun (12 tonnes), eight washbacks (54,000 L), three washstills (14,400 L), and three spirit stills are all present in the distillery (17,000 L). Steam is used to operate the distillery.
