Mannochmore 11 Year Old - Forgotten Gems is a Scotch whisky from the Speyside region, known for its rich and fruity character. With an ABV of 56.2%, this whisky showcases the disti...
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Mannochmore 11 Year Old Forgotten Gems
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Mannochmore 11 Year Old - Forgotten Gems is a Scotch whisky from the Speyside region, known for its rich and fruity character. With an ABV of 56.2%, this whisky showcases the distillery's commitment to producing high-quality expressions. Mannochmore distillery is recognized for its unique style and has gained a following among whisky enthusiasts.
Tasting Notes
Nose
Rich and fruity with notes of ripe peaches, honey, and a hint of vanilla, complemented by a subtle oakiness.
Palate
Full-bodied with flavors of dark chocolate, dried fruits, and a touch of spice, balanced by a creamy mouthfeel.
Finish
Long and warming with lingering notes of toffee and a slight herbal quality.
Additional Notes
A well-rounded and complex whisky that showcases the depth of Mannochmore's character.
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About The Brand: Mannochmore
John Haig & Co. created the distillery in 1971. The distillery was decommissioned from 1985 and 1989, after which it was restored and began producing a Mannochmore single malt in 1992. The black Loch Dhu single malt whisky, also known as 'Black Loch' in Scottish Gaelic, was first launched in 1996 and has since gained popularity despite (or perhaps precisely because of) its somewhat peculiar look and flavor. The distillery, which shares personnel with the neighbouring Glenlossie distillery and only produces for twelve months at a time after a temporary re-closure in 1995, alternates breaks of twelve months with Glenlossie. Even though the infamous Loch Dhu hasn't been produced since 1999, Mannochmore distillery has been run year-round by its own staff since 2008. The distillery's home location, Speyside, receives its water from Bardon Burn. Castle Head Maltings in Elgin is where the malt is bought. One mash tun (12 tonnes), eight washbacks (54,000 L), three washstills (14,400 L), and three spirit stills are all present in the distillery (17,000 L). Steam is used to operate the distillery.
