Macallan
Volume
700ml
ABV
43%
Retailers
1
Made using barley grown on Macallan's Speyside estate, distilled once a year in a single week, this single malt has been matured exclusively in sherry seasoned oak butts and hogshe...
Macallan Estate
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Made using barley grown on Macallan's Speyside estate, distilled once a year in a single week, this single malt has been matured exclusively in sherry seasoned oak butts and hogsheads. Warm, comforting aromas of cinnamon, dried fruits, sweet lemons and caramel fill the nose, and the palate initially offers notes of warm spice, dry oak and fresh figs. Sweet orange and dried fruit flavours develop slowly, alongside delicate citrus and sweet toffee. Macallan Estate is presented in a striking box inspired by the landscape of Speyside. Featuring an inlay of hand-cut slate, this unique box reflects the sense of place found in the whisky.
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In Craigellachie, Moray, Scotland, there is a single malt Scotch whisky distillery called The Macallan. A completely owned subsidiary of Edrington, The Macallan Distillers Ltd. acquired the Highland Distillers trademark in 1999. Next to Glenfiddich and, by some estimates, Glenlivet, The Macallan is widely regarded as the second- or third-highest-selling single-malt scotch. The Macallan was first solely aged in wood sherry barrels that were sent to the distillery from Jerez de la Frontera, Spain. The Fine Oak series, a new flagship offering from The Macallan that debuted in 2004, has whiskey that has been aged in bourbon oak barrels in addition to sherry casks. The Triple Cask Matured range replaced the Fine Oak line as of 2018. On our estate in Speyside, Scotland, is where the Macallan Distillery is located. Here, in a place fit for the attitude it reflects, we craft our unmatched single malts. Just 400 meters from our former distillery and next to Easter Elchies House, our distillery was created by the highly regarded international architectural firm Rogers Stirk Harbour + Partners.
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