Glen Moray
Volume
700ml
ABV
N/A
Age
21 YO
Retailers
1
Glen Moray 21 Year Old Portwood Finish Single Malt Whisky is a Scotch whisky from the Speyside region, known for its rich and fruity character. This expression has been aged for 21...
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Glen Moray 21 Year Old Portwood Finish Single Malt Whisky is a Scotch whisky from the Speyside region, known for its rich and fruity character. This expression has been aged for 21 years, showcasing the distillery's commitment to quality and craftsmanship. Glen Moray is recognized for its approachable style and has a reputation for producing a range of single malts that highlight the influence of various cask finishes.
Rich notes of dried fruits, particularly figs and raisins, complemented by hints of dark chocolate and a subtle spiciness from the port cask.
A luxurious mouthfeel with flavors of ripe berries, toffee, and a touch of oak, balanced by a gentle sweetness and a hint of nuttiness.
Long and warming, with lingering notes of dark fruits and a slight herbal quality, leaving a pleasant sweetness on the palate.
An elegantly complex whisky that showcases the influence of the port cask beautifully, making it a delightful choice for those who appreciate rich and fruity profiles.
Glen Moray 21 Year Old Portwood Finish Single Malt Whisky is aged for 21 years and finished in port casks, which imparts unique flavors characteristic of this cask type. This whisky is produced in the Speyside region of Scotland.
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The Speyside distillery Glen Moray produces single malt scotch whiskey. The distillery, which is located in Elgin, Moray, on the banks of the River Lossie, began operating in September 1897. The Glenmorangie Company Ltd. sold it to La Martiniquaise in 2008. More than 120 years have passed since we started creating Glen Moray in the heart of Speyside. Our single malt Scotch whiskey is still influenced by the rich history of our country. Robert Thorne & Sons' West Brewery in Elgin was the forerunner of Glen Moray, which was transformed in 1897 into a distillery with two stills. The firm concentrated on producing Aberlour whisky after a fire and a major restoration effort at its Aberlour Plant, allowing the Glen Moray distillery to deteriorate. In 1910, it was abandoned. The MacDonald and Muir families, who also run Glenmorangie Distillery, acquired the distillery at some point in the 1920s. The distillery now has an annual capacity of around 2,000,000 liters after receiving 2 more stills in 1958. The business is currently owned by La Martiniquaise, who utilizes a portion of its output in their blended Whisky Label 5 and has a distillery in West Lothian called Starlaw. In 2012, the distillery's capacity was increased to 3,300,000 liters per year from 3 wash stills and 3 spirit stills. The facility has continued to expand and develop in 2016, and it is anticipated that output will increase to around 5,500,000 liters yearly.
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