Highland Park Heather Smoke & Strawberries (Cask 496) (Bottled 2023) - The Cooper's Choice (The Vintage Malt Whisky Co.) 700ml bottle - Scotch Whisky whisky
Scotch Whisky Island Whisky

Highland Park

Highland Park Heather Smoke & Strawberries (Cask 496) (Bottled 2023) The Cooper's Choice (The Vintage Malt Whisky Co.)

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Volume

700ml

ABV

55.5%

Age

null YO

Retailers

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Highland Park Heather Smoke & Strawberries (Cask 496) is a Scotch whisky from the Island region, bottled in 2023. It has an ABV of 55.5%. Highland Park distillery is known for its ...

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Highland Park Heather Smoke & Strawberries (Cask 496) (Bottled 2023) The Cooper's Choice (The Vintage Malt Whisky Co.)

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Product Information

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Product Details

Name Highland Park Heather Smoke & Strawberries (Cask 496) (Bottled 2023) The Cooper's Choice (The Vintage Malt Whisky Co.)
Average Price £79.56
Region Island Whisky

Product Properties

Volume 700ml
Alcohol Content (ABV) 55.5%
Age null Year Old
Country of Origin Scotland
Created On CasKompare 01-25-2026

Product Description

Highland Park Heather Smoke & Strawberries (Cask 496) is a Scotch whisky from the Island region, bottled in 2023. It has an ABV of 55.5%. Highland Park distillery is known for its balanced approach to peat and sherry cask maturation.

Tasting Notes

Nose

A delicate balance of heather flowers and fresh strawberries, complemented by a subtle smokiness that adds depth.

Palate

Rich and fruity with layers of ripe strawberries, honey, and a gentle peat smoke, creating a harmonious blend of sweetness and earthiness.

Finish

Long and warming with lingering notes of heather and a hint of spice, leaving a pleasant smokiness on the palate.

Additional Notes

An intriguing expression that showcases the unique combination of fruity sweetness and gentle smoke, making it a memorable dram.

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About The Brand: Highland Park

Located in Kirkwall in the Orkney Islands, Highland Park Distillery is the second-northest single malt Scotch whiskey distillery in Scotland (Kimbland Distillery on Sanday is 22 miles farther north). Magnus Eunson, a butcher and church official by day and an illegal distiller and whiskey smuggler by night, built the Highland Park Distillery. He was busted on the premises illegally producing alcohol in 1798. Nearly 30 years later, in 1826, Highland Park was granted a formal whiskey distilling permit. The distillery's name refers not to the Scottish Highlands but rather to the fact that it was built on territory known as 'High Park,' which set it apart from a nearby lower region. Highland Park uses the same distillation procedure as other distilleries. In comparison to other peats, the peat used in Highland Park has a larger percentage of heather. The whiskey is matured in sherry barrels, either manufactured of American or European oak and bought from Spanish Oloroso sherry makers. F. Paul Pacult, America's preeminent authority on distilled spirits, has named Highland Park 'The Best Spirit in the World' three times. At the Ultimate Spirits Challenge, its 25-year-old whiskey became the only beverage to ever achieve a flawless 100-point rating. The Light and The Dark, two of its limited-edition distillery releases, received Double Gold medals from the San Francisco World Spirits Competition in 2018. Highland Park received the Chairman's Trophy for Best in Category at the Ultimate Spirits Challenge in 2019 for the fourth consecutive year. Due to rising interest from whiskey enthusiasts in the distillery's limited-edition whiskies, Highland Park finished second in whisky auction sales in 2018 after sister company The Macallan.

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