Kilkerran Heavily Peated Batch 12 700ml bottle - Scotch Whisky whisky
Scotch Whisky Campbeltown Whisky 12 Year Old

Kilkerran

Kilkerran Heavily Peated Batch 12

0
(0 reviews)

Volume

700ml

ABV

58.4%

Age

12 YO

Retailers

5

Kilkerran Heavily Peated Batch 12 is a 12-year-old Scotch whisky from the Campbeltown region, known for its distinctive maritime character and complex flavor profiles. With an ABV ...

This description was partially generated using AI

Compare prices from £49.95 to £55
Save up to £5 (9% off) by comparing 5 retailers

Available at 5 Retailers

Best Price
Whisky Exchange
In Stock

Kilkerran Heavily Peated Batch 12

Loch Fyne Whiskies
In Stock

Kilkerran Heavily Peated Batch 12

Master of Malt
In Stock

Kilkerran Heavily Peated Batch 12

The Spirits Embassy
In Stock

Kilkerran Heavily Peated Batch 12

Master of Malt
In Stock

Kilkerran Heavily Peated Batch 12

Customer Reviews

Share your thoughts on Kilkerran Heavily Peated Batch 12 or read reviews from other whisky enthusiasts. Note: CasKompare does not verify product purchases.

0

0 reviews

5
0
4
0
3
0
2
0
1
0

Product Information

Partially AI-generated content

Product Details

Name Kilkerran Heavily Peated Batch 12
Brand Kilkerran
Average Price £53.59

Product Properties

Volume 700ml
Alcohol Content (ABV) 58.4%
Age 12 Year Old
Country of Origin Scotland
Created On CasKompare 01-26-2026

Product Description

Kilkerran Heavily Peated Batch 12 is a 12-year-old Scotch whisky from the Campbeltown region, known for its distinctive maritime character and complex flavor profiles. With an ABV of 58.4%, this expression showcases Kilkerran's commitment to traditional whisky-making methods. Kilkerran distillery is recognized for its focus on producing single malts that reflect the heritage of Campbeltown whisky.

Tasting Notes

Nose

Richly peaty with notes of smoked bacon, seaweed, and a hint of citrus zest.

Palate

Intense and full-bodied with flavors of charred wood, brine, and a touch of dark chocolate.

Finish

Long and warming with lingering smoke and a subtle sweetness.

Additional Notes

A robust and complex expression that showcases the bold character of Kilkerran's heavily peated style.

Ready to buy?

Compare prices from 5 trusted retailers and find the best deal

About The Brand: Kilkerran

The long-running Glengyle distillery at Campbeltown, Argyll & Bute, which produced Scotch whisky, shut down in 1925. It underwent a complete redesign in 2000 to become the first new Scottish distillery of the new millennium. Its single malts are sold in bottles bearing the Kilkerran brand. William Mitchell started the Glengyle distillery, which was finished in 1873. The distillery's roof was destroyed by a storm soon after it was finished in 1873. Prior to a disagreement with his brother John, with whom he owned Springbank Distillery, Mitchell was associated with that business. However, after the argument, Mitchell joined his other brothers at Reichlachan Distillery before setting off on his own. Due to the post-war economic depression, which was severely hurting all of the distilleries in the Campbeltown Region, the distillery was sold in 1919. It was put up for auction once more in 1923 and sold for £350 (equivalent to £21,200 in 2021) in 1924. By 1925, production had ended and the remaining stock had been disposed off. Due to the Second World War, both a second effort by Campbell Henderson Ltd. in the 1950s and an attempt to revive the distillery by Sir Maurice Bloch—who, together with his brother, also controlled the Glen Scotia distillery—which had been used as a rifle range—failed. In order to renovate the Glengyle distillery, Mitchell's Glengyle Ltd. was established in late 2000. Mr. Hedley Wright, a member of the Mitchell Family, who were the founding proprietors of both companies, is in charge of both Mitchell's Glengyle and the Springbank Distillery. The buildings were adequately repaired during the course of the subsequent four years, being restored in keeping with the neighborhood and the structures' listed status. New stills, malt mills, a mash tun, and washbacks were erected along with new equipment because the previous distillery's equipment had been discarded in the 1920s. In actuality, much of alcohol was not brand-new; rather, it came from other distilleries that had either stopped producing altogether or had excess stock.

Visit Kilkerran website

Related Video